Here’s What’s Cookin’

Want a quick and tasty lunch? Need something delicious for dinner? We got dat in the Dorignac’s Cafe’. Check out our Daily Lunch Menu, served Monday through Friday, 11am – 6pm, Saturday 11am – 3pm and Sunday 12pm – 3pm. We also have nightly dinner specials on Tuesday through Friday evenings, served 4:00pm – 7:30pm.

We are now serving soups made fresh in-house daily, as well as three varieties of pizza by the slice.

Sandwich/International Hot Line:  All Beef Hot Dogs, Roast Beef Debris, Hot Corned Beef, Hot Pastrami, Hot Ham


Droignac's Steak Night Tuesday

Tuesday Night:

Steak Night – 10 oz. Ribeye, 8 oz. Filet Mignon, Baked Potato, Seasonal Vegetables, Creamed Spinach, Sautéed Mushrooms

Dorignac's PoBoy Night Wednesday

Wednesday Night:

7” Roast Beef Debris (Dorignac’s Recipe): $8.99

7” Fried Shrimp: $12.99

7” Fried Fish: $7.99

7” Fried Oyster: $14.99

7” Smoked Sausage (Dorignac’s Recipe): $6.99

7” Cheeseburger: $7.99

7” Hot Sausage: $9.99

½ Muffuletta: $8.49


Dorignac's Burger Night Thursday

Thursday Night:

Dorignac’s Signature Mile High Burgers

Black & Blue Burger –  8 oz. Juicy Burger Blackened New Orleans style with Bleu Cheese

Bacon Cheddar Burger – 8 oz. Juicy Burger topped high with Bacon & Sharp Cheddar Cheese

Mushroom Swiss Burger – 8 oz. Juicy Burger topped with Fresh Sautéed Mushrooms & Swiss Cheese

All Served with a Loaded Baked Potato

Dorignac's Seafood Night Friday

Friday Night:

Seafood Night – Fried or Baked Catfish, Soup of the Day, White Rice and your choice of two sides:

Vegetable of the Day, Macaroni & Cheese, Hushpuppies, Fried Okra or Potato Salad






Sunday, April 22, 2018

Chicken Stew, Breaded Pork Chops, White Rice, Sweet Peas, Seasonal Veggies, Apple Cobbler & Fried Chicken

Monday, April 23, 2018

Red Beans & Rice, White Beans & Rice, Smoked Sausage, Green Beans with Ham, Fried Fish, Breaded Pork Chops, Cornbread, Fried Chicken, Vegetable of the Day

Tuesday, April 24, 2018

Baked Chicken, BBQ Chicken, Baked Beans, Baked Macaroni, Apple Crisp, Seasonal Veggies & Fried Chicken

Wednesday, April 25, 2018

Meatballs and Spaghetti, Chicken Parmesan, Penne Pasta, Corn, Seasonal Vegetables, Strawberry Cobbler & Fried Chicken

Thursday, April 26, 2018

Pot Roast and Gravy, Mashed Potatoes, Pork Loin Roast, Mustard Greens, Peach Cobbler, Vegetable of the Day & Fried Chicken

Friday, April 27, 2018

Fried Shrimp, Fried Oysters, Fried Fish, Baked Fish, Baked Mac & Cheese, Shrimp Alfredo Pasta, Hush Puppies, Potato Salad, Seasonal Veggies, Soup of the Day

Saturday, April 28, 2018

BBQ Pulled Pork, BBQ Ribs, Jambalaya, Corn on the Cob, Seasonal Veggies, Strawberry Cobbler & Fried Chicken