Cheese & Dairy

Department Personnel

Gerry Rudesill - Gourmet Cheese Manager

If your recipe calls for a certain amount of cheese, stop by Dorignac’s Food Center Gourmet Cheese Department, we will cut the exact amount of cheese that you desire at no additional charge. At Dorginac’s Food Center, we really aim to please our customers.

This week in Jezz's Kitchen
Today's Dish (Thu, July 29)
Sheppard's Pie, Peach Cobbler, Succ... More
Tomorrow's Dish (Fri, July 30)
Baked & Fried Catfish, Fri... More
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