Saint Joseph bread baked fresh daily, need we say more. At Dorignac’s Food Center Bakery, we bake French bread and many specialty breads on a daily basis. For holidays we bake breads for altars, a basket for rolls and a cornucopia horn filled with fruit.
Pastries and cookies:
If you are having a party and want a great dessert to serve as a centerpiece head to our bakery and pick up a croquembouche. This classic French dessert means "crunch in the mouth." Croquembouche is a French cake consisting of a conical heap of cream-filled choux buns bound together with a brittle caramel sauce, and usually decorated with ribbons or spun sugar. To go along with your croquembouche, try our almond macaroons and butter cookies.
Stop by our bakery and pick up our sugar free lemon meringue pie made with splenda. Dorignac’s Food Center Bakery also has a great variety of pies sure to cure your sweet tooth.